Creamy Cole Slaw

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 Prep Time: 20 Minutes  Cook Time: n/a Difficulty: Easy

 

Visual Method

1) Chop 1 head of green cabbage.

2) Grate / mince 2 carrots.

 

 3) Grate / mince 1/2 white onion.

4) Add Apremium Aged White Balsamic Vinegar to bowl

with 1 cup of mayo and 1 cup of sour cream.

 

5) Add 1/2 cup granulated sugar and Lavender Sea Salt to taste.

6) Combine vegetables and sauce in single bowl, mix and serve. 

 

Detailed Method

Serves 6

Quarter 1 head of green cabbage and remove the core. Shred cabbage and place into a large mixing bowl. Grate 2 carrots and ½ white onion and add to cabbage.
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In a separate bowl combine 1 cup mayonnaise, 1 cup sour cream, ½ cup granulated sugar, 4T Lavender Sea Salt, and ½ cup of Apremium Aged White Balsamic Vinegar.
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Mix together thoroughly then add cabbage mixture to bowl and combine.

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