Sweet Grapefruit and Dill Vinaigrette
- 1/4 cup Wild Fernleaf Dill Infused Olive Oil
- 1/4 cup Grapefruit Aged White Balsamic Vinegar
- 1 1/2 tbsp. A-Premium Aged White Balsamic Vinegar
- 2 tsp. Whole Seed Mustard
- 1 garlic clove, minced
- Citrus Sea Salt to taste
- Pink Pepper, ground, to taste
*Whisk all ingredients until combined
Serves 6 to 8